{"id":2866,"date":"2022-09-02T17:01:00","date_gmt":"2022-09-02T15:01:00","guid":{"rendered":"https:\/\/blog.formenterabreak.com\/?p=2866"},"modified":"2022-09-02T17:03:04","modified_gmt":"2022-09-02T15:03:04","slug":"slow-food-formentera-il-lato-piu-foodie-dellisola","status":"publish","type":"post","link":"https:\/\/blog.formenterabreak.com\/it\/formentera-it\/slow-food-formentera-il-lato-piu-foodie-dellisola\/","title":{"rendered":"Slow food Formentera: il lato pi\u00f9 foodie dell&#8217;isola"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Gastronomia tradizionale, prodotti autoctoni e vini propri sono i protagonisti dello slow food di Formentera<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1015\" height=\"675\" data-attachment-id=\"2863\" data-permalink=\"https:\/\/blog.formenterabreak.com\/it\/formentera-it\/slow-food-formentera-il-lato-piu-foodie-dellisola\/attachment\/slow-food-formentera-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/blog.formenterabreak.com\/wp-content\/uploads\/2022\/09\/slow-food-formentera.jpg?fit=1015%2C675&amp;ssl=1\" data-orig-size=\"1015,675\" data-comments-opened=\"1\" data-image-meta=\"{&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"slow-food-formentera\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/blog.formenterabreak.com\/wp-content\/uploads\/2022\/09\/slow-food-formentera.jpg?fit=1015%2C675&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/blog.formenterabreak.com\/wp-content\/uploads\/2022\/09\/slow-food-formentera.jpg?resize=1015%2C675&#038;ssl=1\" alt=\"\" class=\"wp-image-2863\" srcset=\"https:\/\/i0.wp.com\/blog.formenterabreak.com\/wp-content\/uploads\/2022\/09\/slow-food-formentera.jpg?w=1015&amp;ssl=1 1015w, https:\/\/i0.wp.com\/blog.formenterabreak.com\/wp-content\/uploads\/2022\/09\/slow-food-formentera.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/blog.formenterabreak.com\/wp-content\/uploads\/2022\/09\/slow-food-formentera.jpg?resize=768%2C511&amp;ssl=1 768w\" sizes=\"auto, (max-width: 1015px) 100vw, 1015px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Formentera \u00e8 l&#8217;isola dei 5 sensi.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Grazie al tatto sentiamo il sole sulla pelle, l&#8217;acqua del mare che ci rinfresca e ci immerge in un fondale marino unico e la sabbia sui piedi mentre camminiamo a piedi nudi sulle spiagge paradisiache che la circondano. Con la vista vediamo albe e tramonti magici, villaggi pieni di fascino e mercati hippy che ci portano in un&#8217;altra epoca. L&#8217;orecchio ci permette di ascoltare la natura dell&#8217;isola, gli uccelli del Parco Naturale di Ses Salines o la musica al tramonto a Beso Beach.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Con l&#8217;olfatto e il gusto&#8230; Scopriamo sapori unici sotto la filosofia culinaria slow food di Formentera, una combinazione di agricoltura e mare che ti affasciner\u00e0 fin dal primo morso.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Probabilmente, quando prepari la tua vacanza alla pi\u00f9 giovane delle Pitiuse, la cucina \u00e8 passata in secondo piano. Tuttavia, in questo articolo ti spiegheremo l&#8217;importanza di godere dello slow food di Formentera, della cucina tradizionale, dei prodotti autoctoni e persino dei vini propri che danno pi\u00f9 valore ai nostri squisiti&nbsp; piatti.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pronto a diventare un vero foodie? Iniziamo!&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Di generazione in generazione: slow food Formentera&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La gastronomia dell&#8217;isola ha un legame con il mare, l&#8217;agricoltura e la storia, dove anno dopo anno sono stati utilizzati prodotti creativi e di alta qualit\u00e0 per elaborare alcune ricette tradizionali come queste:&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Frittura di polpo: un piatto con pochi ingredienti ma con un risultato eccezionale e gustoso.&nbsp; Il polpo \u00e8 cotto con verdure, patate e pesce fumet.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bullit de peix: sano e fresco con il peix sec come protagonista. Di lunga tradizione, anticamente il pesce veniva essiccato per nutrire per un anno l&#8217;isola. Il piatto contiene anche peperoni bianchi maiorchini, pomodori, patate rosse e cipolle rosse.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Insalata payesa: la ricetta che rappresenta perfettamente lo slow food di Formentera elaborato con pane secco, pane e patate.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Calamari a la bruta: Anche se sembra la tipica ricetta di calamari al nero di seppia , con verdure e calamari tagliati a pezzi, c&#8217;\u00e8 un segreto che rende questa ricetta la pi\u00f9 originale, sai qual \u00e8?La Sobrasada !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ma non finisce qui&#8230; Cosa c&#8217;\u00e8 di meglio di&nbsp; finire&nbsp; un pranzo o una cena e concludere con un dolce, grazie ai mitici dessert fatti in casa dell&#8217;isola?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fla\u00f3: tutti amiamo una cheesecake fatta a mano, ma quella di Formentera \u00e8 unica per il tocco di menta fresca che la caratterizza.&nbsp;&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Greixonera: tradizionalmente era una ricetta che riutilizzava le ensaimadas del giorno prima, bagnate nel latte e con un tocco di cannella e limone.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dopo tutto quello che ti abbiamo spiegato, starai pensando a quale di queste delizie culinarie ti piace di pi\u00f9, non \u00e8 vero? A Formentera Break potrai realizzare i tuoi desideri, scoprendo il lato pi\u00f9 slow food di Formentera dai nostri alloggi, circondati dalla natura, attrezzati al 100% e nella zona dell&#8217;isola che ti piace di pi\u00f9. Scegli qui quello pi\u00f9 adatto a te e&#8230; Approfittane!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gastronomia tradizionale, prodotti autoctoni e vini propri sono i protagonisti dello slow food di Formentera Formentera \u00e8 l&#8217;isola dei 5 sensi.&nbsp; Grazie al tatto sentiamo il sole sulla pelle, l&#8217;acqua del mare che ci rinfresca e ci immerge in un fondale marino unico e la sabbia sui piedi mentre camminiamo a piedi nudi sulle spiagge [&hellip;]<\/p>\n","protected":false},"author":205492823,"featured_media":2863,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","ocean_front_end_style_editor":"no","ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"ocean_post_oembed":"","ocean_post_self_hosted_media":"","ocean_post_video_embed":"","ocean_link_format":"","ocean_link_format_target":"self","ocean_quote_format":"","ocean_quote_format_link":"post","ocean_gallery_link_images":"off","ocean_gallery_id":[],"footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[122124,122131],"tags":[],"class_list":["post-2866","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-formentera-it","category-gastronomia-it","entry","has-media"],"yoast_head":"<!-- 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